Jessica Tavares, owner of Laila’s Lowcountry Sourdough, stands with her husband, Kyle. The bakery is named after their daughter, Laila, whose soy allergy inspired Tavares to start the business.
Jessica Tavares, owner of Laila’s Lowcountry Sourdough, stands with her husband, Kyle. The bakery is named after their daughter, Laila, whose soy allergy inspired Tavares to start the business.


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