Jon Fortes, owner of the Sip & Cinder in Waxhaw, N.C., slices through a brisket on Oct. 29, 2025, a few weeks ahead of the restaurant’s opening. Fortes also owns four restaurants in Rock Hill and Fort Mill.
Jon Fortes, owner of the Sip & Cinder in Waxhaw, N.C., slices through a brisket on Oct. 29, 2025, a few weeks ahead of the restaurant’s opening. Fortes also owns four restaurants in Rock Hill and Fort Mill.


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